



Each showcased plant is illustrated by artist Anna Stead while chef Laura Jane provides research-based information about the plant and offers a mouth-watering vegan recipe incorporating each plant. A delightful blend of monthly recipes and vibrant illustrations, the calendar includes recipes such creamy as peppercorn pasta, cranberry hibiscus granola, star anise apple crumble, and more––all to help you prioritize health on the path to wellness.
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